Executive Chinese Cuisine Chef
3 weeks ago
Job Summary: We are seeking an experienced Executive Chinese Cuisine Chef to join our team at DD HIRE LIMITED.
Key Responsibilities:
* Plan and organise the preparation and cooking of Chinese Cuisine to support our business operation.
* Work with the manager to plan our Chinese Cuisine menus.
* Estimate food and labour costs, and order food supplies.
* Monitor the quality of dishes at all stages of preparation and presentation.
* Discuss food preparation issues with Managers and kitchen staff.
* Demonstrate techniques for high standard Chinese Cuisine cooking.
* Prepare and cook Chinese Cuisine dishes.
* Explain and enforce hygiene regulations.
* Work with the manager for staff selection and training.
Requirements:
* At least three years of relevant experience or a relevant qualification (equivalent to NZ L5 Diploma).
* Good work attitude and good communication skills.
* Strong motivation.
* Physical fitness and ability to handle a heavy workload.
* Quality workmanship and eye for detail.
* Strong dedication to health and workplace safety.
* Excellent interpersonal skills to work with other team members.
* Strong ability to work independently.
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