Head of Kitchen Operations

2 days ago


Rotorua, Bay of Plenty, New Zealand Rotorualibrary Full time

At The Vnam Kitchen, we are dedicated to delivering exceptional dining experiences to our customers. We are seeking a Master Chef and Team Leader to join our team and contribute to our success.

Salary: $29.66-$32.00 per hour

Job Description:

The successful candidate will be responsible for managing a team of cooks and kitchen staff, ensuring the highest standards of food quality, safety, and hygiene. Key responsibilities include:

Key Responsibilities:

  • Develop and maintain relationships with suppliers and vendors to ensure consistent delivery of high-quality ingredients.
  • Implement efficient systems and processes to streamline kitchen operations and minimize waste.
  • Collaborate with other departments to ensure seamless service delivery and exceptional customer experience.
  • Lead by example, demonstrating a commitment to excellence, safety, and teamwork.

Requirements:

  • Minimum 3 years of experience as a Master Chef or similar role, with a proven track record of success.
  • Strong leadership, communication, and interpersonal skills, with the ability to motivate and inspire team members.
  • Knowledge of food safety, sanitation, and handling procedures, with a commitment to maintaining the highest standards.
  • Degree in culinary arts or a related field is preferred but not essential.

Benefits include competitive salary, opportunities for professional growth and development, and a dynamic work environment.



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