Head Chef

Here at the Skylark we are on the lookout for a creative Head Chef to lead our kitchen team What you get from us: At Marston's we're one big family. We put our people first, which is why we offer real benefits, including: A performance related bonus 20% off at all our pubs, restaurants, and hotels A reliable hours contract, to give you the security you...

About The Tote: Located in the vibrant heart of Trentham, right across from the station and racecourse, The Tote is your go-to spot for a relaxed and welcoming atmosphere.Our diverse menu features everything from hearty steaks to classic bar snacks and, of course, delicious pizzas.We're Looking For: An enthusiastic and experienced Head Chef with a passion...

**About the Role:**We are seeking an experienced Sous Chef to join our team at Victoria University of Wellington. The successful candidate will have previous experience cooking in a similar environment and a NZQA Level 4 Certificate in Cookery or equivalent.Key Responsibilities:Preparing, cooking, and serving high-quality food for customers, residents, or...

Marston's: Where People Make Pubs">We're on the lookout for a talented Head Chef to lead our kitchen team at The Skylark. As a creative and ambitious individual, you'll have experience in a similar Kitchen Manager/Head Chef role or be ready to step up from a Second Chef/Sous Chef position.Your Key Responsibilities">You'll oversee the day-to-day operations of...

Compass Group New Zealand: A Leader in Food and Support ServicesWe are a leading food and support services provider across multiple industries in New Zealand.About the Role:This Permanent Full Time position is rostered during the education term and requires a Sous Chef to prepare, cook, and serve high-quality food for customers, residents, or clients. Key...

Join Our TeamWe are looking for a highly motivated and experienced Head Chef to join our team at Tui Brewery. As a key member of our kitchen team, you will be responsible for designing menus, managing food operations, and ensuring exceptional customer experiences.About the RoleThis is a full-time position, with a minimum of 30 hours per week. You will work...

Job DescriptionThe Head Chef will lead the kitchen team with passion and creativity, designing and delivering menus that celebrate local ingredients and match our legendary brews. Key responsibilities include:Leading and inspiring the kitchen teamDesigning and delivering menus that meet high standards of quality, presentation, and hygieneManaging food costs,...

Sous Chef - Victoria University of WellingtonInnovative Culinary Environment: Be part of a team that values creativity and innovation in culinary arts.Career Advancement: Access to comprehensive training and development programs to help you advance your career.Supportive Community: Work in a collaborative and supportive environment that values your...

About Tangram: Situated in a lively neighborhood, Tangram provides a warm and welcoming ambiance for a satisfying meal. Our diverse menu caters to various tastes, featuring mouthwatering steaks, savory bar snacks, and scrumptious pizzas.Job Opportunity: We are seeking a seasoned Head of Culinary Operations with a keen eye for innovation and a passion for...

Sous Chef - Victoria University of WellingtonInnovative Culinary Environment: Be part of a team that values creativity and innovation in culinary arts.Career Advancement: Access to comprehensive training and development programs to help you advance your career.Supportive Community: Work in a collaborative and supportive environment that values your...

Required Skills and QualificationsWe are seeking a passionate and experienced Head Chef with proven leadership skills and knowledge of kitchen operations, strong systems, stock management, and food safety. The ideal candidate will have:Proven experience as a Head Chef or Senior Sous Chef (1 year+ essential)Possession of New Zealand Certificate in Cookery –...

About UsAt Parrotdog Brewing Limited, we are dedicated to providing exceptional customer experiences and delivering high-quality beers. We are passionate about our craft and committed to continuous improvement.The RoleWe are seeking an experienced Kitchen Manager/ Head Chef to join our team at Parrotdog Bar. As a key member of our management team, you will...

Kitchen Team Success">As a Head Chef at Marston's, you'll be part of a dynamic kitchen team focused on delivering exceptional dining experiences for our guests. With a strong passion for food quality and presentation, you'll inspire your team to achieve high standards and maintain clear communication throughout the kitchen.Key Skills and...

Company OverviewTui Brewery is a renowned brewing company with a rich history and a strong presence in New Zealand. We are committed to delivering exceptional experiences for our customers and employees alike.Job DescriptionWe are seeking an experienced Head Chef to lead our kitchen team at Tui HQ in Mangatainoka. As the head of food operations, you will be...

Chefs Needed ASAP New Zealand WideCooks, Cooking Area Hands, Front of Home and Housekeepers required New Zealand Wide.Start today and travel to local locations on us.Available Positions:Southern Island, NZ: FOH/Housekeeper to start ASAP for a 2-3 month contract.Northern Region, NZ: House Cleaner, F&B Assistant to start ASAP for a continuous agreement,...

**Culinary Team Member Wanted:**We are looking for an experienced Sous Chef to join our team at Victoria University of Wellington. The ideal candidate will have a passion for delivering exceptional customer service and a proven track record of working in a fast-paced kitchen environment.Key Responsibilities:Preparing, cooking, and serving high-quality food...

**Company Overview**The White Swan Hotel is a 13 room boutique hotel located in Greytown, an hour's drive north of Wellington. Our hotel offers a unique blend of luxury and comfort, with an onsite restaurant and gastro pub serving over 200 guests.**Job Description**Be part of our vibrant experience team, providing exceptional hospitality to our guests.Work...

**Job Description:**We are seeking an experienced Sous Chef to join our team at Victoria University of Wellington. As a key member of our culinary team, you will be responsible for preparing, cooking, and serving high-quality food for customers, residents, or clients.Responsibilities:Supervise the kitchen when the head chef is absent.Prepare, cook, and...

**About The Role**We are seeking a talented individual to join our experience team as a Duty Manager and Team Lead. As a key member of our team, you will be responsible for providing exceptional hospitality to our guests, working closely with our Hospitality Manager and Experience Team to ensure smooth service, and supporting our Head Chef and Sous Chefs in...

Welcome to Rydges Hotels LimitedWe're a leading hospitality company in Australia & New Zealand, with over 100 years of experience in providing exceptional services.Our commitment to delivering outstanding experiences has earned us a reputation as a trusted partner in the industry.About the RoleWe're seeking a Chef de Partie to join our team at Rydges...