Head Chef
6 days ago
**About the Role:**
We are seeking an experienced Sous Chef to join our team at Victoria University of Wellington. The successful candidate will have previous experience cooking in a similar environment and a NZQA Level 4 Certificate in Cookery or equivalent.
Key Responsibilities:
- Preparing, cooking, and serving high-quality food for customers, residents, or clients.
- Supervising the kitchen when the head chef is absent.
- Ensuring quality control and consumer satisfaction.
What We Offer:
- Opportunities for comprehensive training and development.
- Formal career paths to help achieve professional goals.
- Rewards and recognition programs.
- A commitment to providing a safe and healthy work environment.
- Corporate and retail discounts.
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