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Restaurant Manager
5 months ago
**We are currently looking for Restaurant manager to join our team in Taupo.**
**The successful applicants will have the following qualities**:
- Be prepared to be part of an existing team structure.
- Must be having General Manager Certificate.
- Want to work, reliable, turn up to work every day.
- Should be able to work on weekends and public holidays.
Hourly Rate $29.66- $30
Fulltime - Minimum 30 hours per week
Applicant must have some previous relevant work experience as restaurant manager.
Job description: Restaurant Manager
**Duties and Responsibilities are below but not limited to**
- Responsibility for recruiting, training and motivating Front of House staff.
- A strong presence on the restaurant floor during service times, ensuring customers feel welcome in our restaurant.
- Responsible for organising marketing activities.
- Responsible for overseeing the conduct of staff members assigned.
- Responsible for training the assigned employees.
- Responsible for maintain staff records.
- Development of annual budgets and the attainment of operational targets.
- Responsible for providing financial information for business purpose to the management.
- Planning and scheduling staffing requirements.
- Managing staff and providing them with feedback.
- Responding to customer complaints
- Meeting and greeting customers and organizing table reservation.
- Training and motivating staff.
- Maintain relationship with customers and staffs.
- Checking stock levels and ordering supplies.
- Communicate with sales rep and suppliers.
- We offer excellent remuneration, and plenty of work.
**If this sounds like you, please contact us today