Restaurant Manager

4 months ago


New Zealand Ennis Trading Limited Full time

Position: Restaurant Manager

**Requirements**:
A formal qualification in business or three years of relevant experience may substitute for the formal qualification.
- planning menus in consultation with Chefs
- planning and organising special functions
- arranging the purchasing and pricing of goods according to budget
- maintaining records of stock levels and financial transactions
- ensuring dining facilities comply with health regulations and are clean, functional and of suitable appearance
- conferring with customers to assess their satisfaction with meals and service
- selecting, training and supervising waiting and kitchen staff
- may take reservations, greet guests and assist in taking orders

**Skills and knowledge**
- people management skills
- business management knowledge, including budgeting, accounting, sales and marketing skills
- knowledge of health, safety and food hygiene regulations and procedures
- good understanding of current licensing and employment laws
- knowledge of food and drink preparation and presentation
- the ability to plan menus and organise catering for functions such as weddings or conferences
- awareness of competitors prices and services, and market trends.


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