Restaurant Manager
1 day ago
A restaurant manager is wanted for a Thai Restaurant in Invercargill.
We are looking for a restaurant manager who will be working with our team to provide the best experience for our customers.
**Requirements**:
- At least 3 years of the related work experience
- At least NZ Register Diploma Level 5 qualification may substitute for the experience (overseas qualifications must be comparable to the standard of the New Zealand qualification)
- Knowledge of Thai food ingredients as we take food allergies seriously
- Planning menus in consultation with chefs
- Planning and organising special functions
- Coordinating daily front of the house and back of the house restaurant operations
- Arranging the purchasing and pricing of goods according to budget
- Maintaining records of stock levels and financial transactions
- Controlling operational costs and identifying measures to cut waste
- Estimating future needs for goods, kitchen utensils and cleaning products
- Regularly reviewing product quality and researching new suppliers
- Ensuring dining facilities comply with health regulations and are clean, functional and of suitable appearance
- Delivering superior service and maximising customer satisfaction with meals and service
- Responding efficiently and accurately to customer complaints
- Selecting, training and supervising waiting and kitchen staff
- Organising and supervising shifts for waiting and kitchen staff
- Promoting the restaurant in the local community
- Implementing policies and protocols that will maintain future restaurant operations
- May taking reservations, greeting guests and taking orders
**Other detail**
This is a full-time and permanent position
Wage payment is $27.76 - $29.66 per hour depends on your work experience and skills, and you will be paid weekly
Holiday pay and sick leave will be paid according to the law
You will be working at Shop 15 Clyde Street, Invercargill
We open from Monday to Sunday 11.00 am 8.00 pm
You will work according to a roaster 5 - 6 days each week with a guarantee of 30 hours (a maximum of 48 hours)
Please note that applicants for this position should have NZ citizenship/residency or a valid NZ work visa.
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