Indian Cook

Sangam LTD Location Napier Hawkes Bay Full time position Permanent **ONLY NEW CITIZENS, RESIDENTS/ PERMANENT RESIDENTS/ OPEN WORK VISAS APPLY!** **NZQF Level 2 or 3 qualification, or at least one year of relevant experience (ANZSCO Skill level 4) be available for the weekend.** **Two** Indian Cooks We are currently looking for two **Indian** cooks...

**Job duties **of the position offered** - Preparing Indian Curries, Tandoori Indian Breads, Tandoori Kebabs, Indian Starters, Biryanis, Indian Chutneys, Indian Desserts, etc - Presenting dishes as per the requirement of the dish - Undertake the seasoning and cooking of food as per the standards - Prepare the gravies and sauces as per the business...

We are seeking an experienced Indian Curry and Tandoor cook to join and lead our restaurant based in Auckland. We are specialized in North Indian & Indo - Chinese Cuisine. Suitable applicants must have: - Minimum 3 years experience in Indian cooking Cuisine - Confidence in Tandoor cooking procedures - Kitchen Management **Job Description**: - Preparation...

**We are looking for four experienced Cooks for our busy Indian Restaurants in Auckland.** Job title : Cook Company : APLUS VISION LIMITED Location : Auckland Job type: Full Time Duration : Permanent Relevant work experience: Minimum one year Pay : Minimum $23.00 and maximum $30.00 Hours : Minimum 30 hours per week guaranteed Willing to work on...

Required 2 experienced/Versatile cooks for our business in Wellington. You need to have good understanding of the Indian curry and tandoori dishes. **Tasks/Responsibilities** - Responsible to cook Indian curries and tandoori dishes - Required to check freshness of food & ingredients - Assist with the serving sizes and avoid wastage of food - Inspect...

Preparation, seasoning and cooking of food - Portioning and plating the food to customers - Check food quality during and after cooking - Must be able to cook Indian curry and tandoori dishes - Planning menus with consultation of the Chef/Manager - Ability to cater to any special food dietary requirements - Ability to use temperature controlled equipments -...

Prepare and cook a variety of Indian dishes (curries, tandoori items, snacks, breads, sweets). - Measure, mix, and prepare spices and ingredients. - Ensure food is cooked to the correct taste, texture, and temperature. - Maintain kitchen cleanliness and follow food hygiene and safety rules. - Store food properly and monitor stock levels. - Assist in planning...

We’re looking for dedicated, flexible, full-time chefs. Minimum 30 hours per week, $25-$25 hourly pay rate. Responsibilities:  Prepare, cook, and present a variety of Indian dishes, including curries, tandoori items, biryanis, Burger, Kathi Roll, South Indian dishes, Chinese and traditional breads. Develop and refine menu items to maintain authenticity...

**Sangam Ltd **is looking for an Indian restaurant: a kitchen hand. For location Napier, Hawkes Bay. NZQF Level 1 qualification, or compulsory secondary education (ANZSCO Skill Level 5) For 30 hour - 31 hours per week at $29.66-$30 per hour And overtime will be paid at the same pay rate $29.66-$30 per hour. In their nominated bank account...

We are looking for a manager to fit in our team for an Indian restaurant. For 30 hour - 35 hours per week at $29.66-$30 per hour And overtime will be paid at the same pay rate $29.66-$30 per hour. In their nominated bank account weekly Weekdays and weekends are expected to work flexibly late nights as required. Planning menus in consultation with...