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Executive Culinary Manager
2 weeks ago
Fidel's Cafe, a Wellington institution, is seeking an experienced Sous Chef to join its team. This fast-paced kitchen environment serves a Cuban and Spanish-inspired menu with a strong emphasis on seasonal changes.
The ideal candidate will have a passion for quality food and a warm working environment where staff are valued and encouraged to grow within their role.
We are looking for a professional with suitable experience in a similar kitchen setting who can take pride in providing exceptional service.
This opportunity offers the chance to be part of a welcoming team and contribute to the success of Fidel's Cafe.