Junior Sous Chef

**The Blue Lady is looking for a Junior Sous Chef to join the team!** Here at Kāpura's Airport sites, we want to make a lasting first impression for those arriving into Wellington and say farewell to those leaving in the best way so they cannot wait to return! The Blue Lady is an American diner themed venue, focused on top-notch burgers and cabinet food....

**READY TO LEAD #Be Yourself** **A bit about you** To be successful in this role, you'll either have previous management experience at a Junior Sous Chef level or have been a strong performing Chef de Partie who is ready to step up. You will have strong communication skills who will educate, motivate and inspire a team of highly skilled chefs. In addition...

**Mōu** **| About You** We're now seeking an experienced, talented and disciplined Junior Sous Chef to assist the Head Chef in delivering a great variety of Pasifika meals and there is an extensive range of opportunities to showcase your culinary skills. You will have strong communication skills who will educate, motivate and inspire a team of highly...

**A bit about SkyCity** SkyCity is truly Auckland's leading entertainment destination. With our casino venue, international-class and award-winning restaurants/cafes and bars, a sophisticated purpose-built conventions centre, a modern multi-purpose theatre and an ever growing out-catering and event services business we are a diverse and complex operation....

Sous Chef - Royal NZ Yacht SquadronThe Royal NZ Yacht Squadron on Westhaven Drive has an opportunity for a dynamic, experienced, and enthusiastic Sous Chef to join our team. We're known for our great atmosphere, amazing harbour views If you're a natural leader, have a firm knowledge of team management, calm under pressure and have a passion for great...

**A bit about You** We're now seeking an experienced, talented and disciplined Junior Sous Chef to assist the Head Chef in delivering a great variety of nutritious and healthy meals and there is an extensive range of opportunities to showcase your culinary skills. You will have strong communication skills who will educate, motivate and inspire a team of...

**Company Description** Immerse yourself in the world of Sofitel Wellington, where French elegance meets New Zealand hospitality in our intimate 129-room luxury sanctuary nestled in the vibrant capital city of New Zealand. Sofitel embraces this spirited atmosphere and rests harmoniously within the shadow of the Botanic Gardens and the Wellington coastline....

Company DescriptionSO/ is a coveted collection of hotels rooted in the world of fashion, commanding attention with it's avant garde design and creative approach to the world of luxury. SO/ Auckland is located in the heart of Auckland's CBD. With views of the Waitematā Harbour and the city, across 16 floors and 130 design-led rooms.We welcome you to join us...

**Company Description** Minor Hotels is an international hotel owner, operator and investor, currently with a diverse portfolio of over 530 properties. Through our Anantara, Avani, Elewana, Oaks, NH Hotels, NH Collection, nhow and TIVOLI properties, Minor Hotels operates in 50+ countries across Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe...

An exciting opportunity has become available to join our kitchen team at Mix'd Cocktail Bar.We are seeking a talented and passionate Sous Chef to join our team, with a love for food and creativity, that thrives in a fast-paced and buzzy environment.New to the Napier hospitality scene, our beachfront Cocktail Bar offers a range of high quality tapas-style...