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Executive Culinary Specialist

1 week ago

Christchurch, Canterbury, New Zealand Oceania Full time

Oceania Christchurch, Canterbury, New Zealand is a renowned retirement and aged care living provider with over 35 villages across New Zealand. We pride ourselves on delivering exceptional care and enriching the lives of our residents.

About the Role

We are currently seeking an experienced Chef to join our talented kitchen team at The Bellevue in Christchurch. As a part-time Chef, you will be responsible for expressing your creativity and passion for cooking, delivering top-class customer service, and supporting the provision of foodservice operations under the direction of senior management.

Key Responsibilities
  • Deliver high-quality culinary experiences that meet the expectations of our residents and guests
  • Maintain excellent relationships with colleagues, suppliers, and stakeholders
  • Contribute to a safe and healthy working environment by adhering to food safety protocols and best practices
  • Support the development of menu items that cater to diverse tastes and dietary requirements
Requirements and Qualifications
  • A completed culinary apprenticeship or equivalent experience in a similar role
  • Excellent communication and interpersonal skills to effectively work with a diverse team
  • Safe food handling certificates such as Safe Food NZQA 167, 168, 20666, or 27955
  • A positive attitude and a willingness to learn and grow with our organization
Why Work at Oceania?

We offer a competitive remuneration package, opportunities for ongoing development and career progression, employee shares, and access to a range of great staff discounts. Our core activities include developing, constructing, and operating integrated retirement and aged care living residences to provide remarkable experiences for our residents.