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Head of Kitchen Excellence
1 week ago
Are you a passionate culinary leader looking for a new challenge? We invite you to join our team as Head Chef / BOH Operations Manager at Cardrona Alpine Resort. This is an exciting opportunity to take charge of multi-kitchen operations, ensuring seamless coordination and quality food service.
Your key responsibilities will be:
- Overseeing daily BOH operations, including staff management and training.
- Implementing best practices in kitchen performance, including rostering and stock control.
- Ensuring compliance with food safety and health regulations.
You will have the chance to work closely with our Executive Chef and contribute to the development of our culinary offerings.