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Culinary Specialist
2 weeks ago
Bupa Group is seeking a Culinary Specialist to work across 6 sites located in Christchurch. This is a Permanent, Full-time position working a minimum of 32 hours per week.
Responsibilities- Plan, implement, and ensure that residents' individual food and nutritional needs are met through delicious menu programmes.
- Work alongside passionate colleagues to deliver exceptional culinary services.
- Prepare menus, order supplies, and maintain high standards of food hygiene and safety.
- Cater for special events and occasions.
This role requires strong organisational skills, attention to detail, and the ability to work independently and as part of a team. If you have experience in aged care or hospitality, we encourage you to apply.
About You- You must hold a New Zealand Certificate in Cookery Level 4.
- Have at least 3 years of experience working in Aged Care as a Cook/Chef.
- Possess excellent communication and interpersonal skills.
- Demonstrate enthusiasm, care, and passion for making a difference in our residents' lives.
- Be reliable, flexible, and able to work varied shifts.