Executive Culinary Lead

3 days ago


Christchurch, Canterbury, New Zealand Hindmanagement Full time

**Company Overview**

Hind Management, a leading hospitality company, is dedicated to delivering exceptional dining experiences to our guests. Our team of passionate professionals shares a common goal: providing outstanding service and cuisine that exceeds expectations.

We're seeking a highly skilled Sous Chef to join our team at Sudima Kaikoura Hotel. As a key member of our culinary team, you'll have the opportunity to showcase your expertise and creativity in our well-equipped kitchen.


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