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Executive Chef Assistant
1 week ago
**Company Overview**
Mövenpick Hotel Auckland is a premier hotel located in the heart of the CBD, offering an exceptional location and exciting Food & Beverage concept. Our hotel features 207 stylish rooms and 8 modern meeting facilities.
BODA Restaurant, situated on the top floor, serves up modern Asian cuisine with a New Zealand twist. We are currently seeking two talented Commis Chefs to join our dynamic kitchen team.
**Job Responsibilities**
- Prepare and cook all food items to a high standard with attention to detail and sense of urgency.
- Monitor food preparation and wastage costs by following efficient methods and standard recipes.
- Maintain a clean and organized workspace, adhering to local health and safety regulations.
**Requirements**
- Prior experience in a similar position, preferably in a hotel environment.
- Strong passion for great food and customer-focused service.
- Cool and calm under pressure, with excellent multitasking skills.
**Benefits**
- Opportunities for further development and worldwide career progression.
- Staff rates at Accor hotels worldwide.
- Diverse and inclusive work culture.
- EAP Services + Flexible Rosters + Time in Lieu.