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Executive Chef Assistant

1 week ago

Auckland, Auckland, New Zealand Oceania Group Full time

Job Description
We are looking for a dedicated and experienced Chef de Partie to assist our Executive Chef with day-to-day kitchen operations. Key responsibilities include:

  • Familiarizing yourself with daily and ongoing menus, functions, and specials
  • Contributing ideas for new dishes and submitting them for consideration
  • Seeking guidance from senior chefs to ensure consistency and skill development
  • Ensuring individual responsibilities meet daily, function, and special requirements

Requirements
To be successful in this role, you will need:

  • A passion for cooking and serving high-quality meals
  • A completed culinary apprenticeship or equivalent experience
  • Excellent customer and people relationship skills
  • Safe food hygiene handling certificates (Safe Food NZQA 167, 168, 20666 or 27955)
  • A positive 'can do' attitude and a willingness to take ownership and accountability

About You
We are looking for someone who is committed to delivering top-class customer service and supporting the provision of foodservice operations under the direction of senior management. If you are a motivated and enthusiastic individual who is passionate about cooking and providing excellent service, we would love to hear from you.