Chinese Cuisine Cook
1 week ago
ZT SHANGHAI CUISINE LIMITED isbased in Auckland. We are now looking for multiple Chinese Cuisine Cookto join us. This is a full-time role with at least 30hours per week.
**Responsibilities and Accountabilities**:
Prepare, season and cook Chinese cuisine to a high standard to support our business.
**Tasks Include**:
Examining Chinese cuisine ingredients and foodstuffs to ensure the food quality
Regulating temperatures of other cooking equipment
Preparing and cooking food with Chinese wok,
Seasoning food with Chinese cuisine ingredients during cooking
Portioning food, placing it on plates, and adding gravies, sauces and garnishes
Preparing Chinese cuisine food to meet special dietary requirements
If may work with the manager to plan menus and estimate food requirements
Relevant working experience or a formal Chinese Cuisine cookery qualification
Good work attitude and good communication skills
Strong motivation
Physical fitness and could handle the heavy workload
Quality workmanship and eye for detail
Strong dedication to health and workplace safety
Excellent interpersonal skills to work with other team members.
Strong ability to work independently
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