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Chinese Cuisine Cooks Assistant

3 weeks ago

New Zealand Ei Consulting Group Ltd Full time

We base inAuckland. We are now looking for multiple experienced Chinese Cuisine cooks assistantsto join us. This is a full-time role with a minimum of 35 hours per week.

**Responsibilities and Accountabilities**:
Assist Chef/Cook by performing routine food preparation, cleaning and storage tasks.

**Tasks Include**:

- Conduct the task of gathering food ingredients in preparation for cooking and serving
- Conduct the task of gathering woks, pots and pans in preparation for cooking food ingredients
- Conduct the task of weighing and measuring ingredients
- Conduct the task of washing, peeling, cutting, slicing and dicing ingredients for cooking and serving
- Conduct the task of cutting and grinding meat, poultry and seafood in preparation for cooking
- Conduct the task of storing food supplies, equipment, dishes and cooking wares in refrigerators, cupboards, pantries and other storage areas
- Informing Cook/Chef when food supplies are low.

A short period of on-the-job training experience or NZQA Level 1 equivalent qualification

Good work attitude and good communication skills

Strong motivation

Physical fitness and could handle the heavy workload

Quality workmanship and eye for detail

Strong dedication to health and workplace safety

Excellent interpersonal skills to work with other team members.

Strong ability to work independently