Restaurant Manager
7 days ago
We are a Wellington based Chinese restaurant providing authentic A La Carte Chinese cuisine and all-you-can-eat hot pot. Now we are looking for an experienced manager to independently manage the whole operation of the restaurant.
**Job duties of the position offered**
- Full responsibilities for the management and operation of our restaurant.
- Dining room management, customer service management, including but not limited to conferring with customers to assess their satisfaction with meals and service, and handling customer complaints, and public relation management.
- Bookkeeping for the restaurant (working hours of staff, wages calculation, purchasing records, stock records, financial cashbook etc.).
- Waiting and kitchen staff recruitment, training, setting out staff performance standards, maintenance of service quality and standards, task allocation, shift arrangement and termination.
- Grocery/drinks order/purchases according to budget and stock management.
- Decisions on discounts offered to particular clients and reservations, and special promotion price setting up.
- Menu planning and updating for A La Carte meals and hot pot from time to time, and this needs to be done in conjunction with head chef.
- Special function and catering service planning and organising (wedding banquet, birthday parties and so on) price negotiation, organisation and coordination.
- Health, safety and hygiene management to ensure high standards to be maintained to meet the requirements of the relevant regulations.
**Requirements of the position offered**
- Level 5 Diploma or higher qualification in management, business and/or hospitality and at least three years relevant work experience.
- Be available to work on weekends and public holidays as per the roster
- Flexibility to work within a 7-Days a week operation including split shifts
- Be able to work in a fast-paced environment with good communication skills and team spirit
- Able to work till late evenings
**Other details of the position offered**
- Company Name: The First Org Limited
- Trading Name: Red Hill Restaurant
- This is full-time and permanent position
- Location of work: Wellington
- Number of positions vacant: 1
- Hourly rate: $28.18 to $36
- Hours: 40 hours per week (Minimum 30 hours guaranteed).
If you are interested and passionate about hospitality industry please contact us today and as a good manager you will be rewarded competitive salary in commensurate with your
qualification, skills and experience, and upskilling opportunities. Applicants for this position with NZ citizenship or residence visa with relevant work experience and/or qualification will
be given preference.
Appropriate work visa is required for non-resident/citizen applicants.
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