Executive Chef and Beverage Connoisseur

Oceania Healthcare is a leading provider of luxury retirement living in New Zealand. We are committed to providing exceptional care and service to our residents, and we're looking for a skilled Culinary Operations Coordinator to join our team.As a Culinary Operations Coordinator, you will be responsible for assisting the Executive Chef with day-to-day...

We are currently recruiting for an Executive Chef Assistant to join our team at Compass Group New Zealand's Education site in Epsom, Auckland. In this role, you will be responsible for assisting the chef in preparing and serving quality meals according to dietitian specifications. The role involves working Saturday and Sunday during term times, from 10AM to...

Role OverviewWe are looking for an exceptional Food and Beverage Manager to lead our Food and Beverage Team at The Hotel Britomart.About the Role:This is a key role that requires a strong leader with excellent operational and people management skills. You will work closely with our Operations Manager and partner with our talented Executive and Head Chef to...

We are seeking an experienced and passionate Executive Chef to join our team at Canon New Zealand.This role offers a fantastic opportunity to apply your culinary skills in a corporate environment, working Monday to Friday hours.Main Duties:Assist with menu planning, food service, and production for our corporate head office.Ensure compliance with food...

We are seeking a talented and experienced Executive Chef to join our team at Compass Group New Zealand. As a leading provider of food and support services, we specialize in delivering exceptional culinary experiences across various industries.About the Role:Prepare and serve high-quality meals for our customers.Cook with creativity and flair, utilizing fresh...

**Job Summary:** We are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Ta Ke Sushi. As a key member of our management team, you will be responsible for overseeing the preparation and presentation of food, ensuring high-quality standards are met.Key Responsibilities:Demonstrate new cooking techniques and new equipment to...

**Company Overview**Mövenpick Hotel Auckland is a premier hotel located in the heart of the CBD, offering an exceptional location and exciting Food & Beverage concept. Our hotel features 207 stylish rooms and 8 modern meeting facilities.BODA Restaurant, situated on the top floor, serves up modern Asian cuisine with a New Zealand twist. We are currently...

Company OverviewTangram is a leading hospitality company with a portfolio of luxury hotels and restaurants in the UK. Our mission is to provide exceptional dining experiences that exceed our guests' expectations.SalaryThe successful candidate will receive a competitive salary ranging from approximately $65,000 to $80,000 NZD per annum, depending on...

About CanonCasual hours between 5:30 am -1:30 pm in a fantastic opportunity for a talented and passionate Sous Chef to assist our onsite catering service at corporate offices.This is a great chance to apply your skills within a corporate environment in an operation with 'Monday to Friday' Corporate hours.Main ResponsibilitiesAssist with menu planning, food...

Job OverviewSO/ Auckland is a unique hotel experience rooted in fashion and luxury. We are seeking an experienced Executive Chef to lead our culinary team in delivering exceptional guest experiences.About the RoleThe successful candidate will be responsible for organizing food services, coordinating kitchen production, and ensuring all food meets high...

We are looking for a dynamic Executive Chef and Kitchen Manager to join our team at Four Seasons Health Care Limited. This role is responsible for the day-to-day management of our catering operation in one of our care homes.The successful candidate will have a proven track record of delivering high-quality food and excellent customer service. They will be...

**About the Role**We are seeking an experienced Senior Sous Chef to lead our culinary team. You will be working closely with highly experienced chefs from the UK and Europe, providing an opportunity to gain experience rarely seen in New Zealand.

Smart, soulful and contemporary, The Hotel Britomart welcomes guests to the best of downtown waterfront Auckland.New Zealand's first 5 Green Star hotel has 104 beautiful timber-lined, cocoon-like rooms and luxurious suites with New Zealand art, custom features and bespoke amenities.Downstairs, in the beautiful surrounds of the heritage buildings is kingi, a...

**About SkyCity:**SkyCity is a leading entertainment destination in Auckland, offering an exciting and diverse environment for professionals to grow their culinary skills.We operate New Zealand's largest production kitchens, providing opportunities to showcase creativity and expertise in food preparation and presentation.The successful candidate will work...

About the Role:Cater Plus is seeking a passionate, adaptable, and flexible Chef Manager to join our team. This role promises variety and challenge as you work across various in-house kitchens and cafés in Auckland to cover chef managers when on leave and training days.To be successful, you will need to thrive in a fast-paced and dynamic environment while...

At Star Group, we're dedicated to serving the best kiwi cuisine in a fast-paced and dynamic environment. We're looking for a skilled Sous Chef to join our team as a key player in ensuring the smooth operation of our kitchen on a shift-by-shift basis.As a trusted member of our culinary team, you'll work closely with our Head Chef to train other team members,...

We are a busy Asian restaurant in Ireland seeking an experienced Assistant Chef to join our team on a 2-year contract.Key ResponsibilitiesAssist the head chef with food preparation and menu planning.Maintain high standards of hygiene and kitchen safety.Work efficiently in a fast-paced environment and contribute to smooth kitchen...

About TangramTangram is a dynamic hospitality company based in the UK, with a portfolio of high-end hotels and restaurants. Our team of experienced chefs and restaurateurs are passionate about delivering exceptional dining experiences.Job SummaryWe are seeking a Senior Sous Chef to join our culinary team in the UK. As a key member of our kitchen brigade, you...

Company DescriptionLocated in the heart of the CBD, Mövenpick Hotel Auckland is a stunning 207-room Hotel which offers an exceptional location, an exciting Food & Beverage concept and 8 meeting facilities.BODA Restaurant reflects a deep connection to Aotearoa produce blended with vibrant Asian cuisine flavors, making it a restaurant suitable for its...

Compass Group New Zealand is seeking a skilled Buffet Chef to join our team in the Air New Zealand Lounge at Auckland Airport. As a Casual Chef, you will play a key role in delivering an exceptional dining experience for our clients.Job Description:We are looking for a motivated and experienced chef who can work effectively in a fast-paced environment. Your...