Senior Culinary Manager

Salary Information:This position offers a competitive salary based on experience.Benefits:Opportunity to work with a leading consulting firm.Potential for professional growth and development.Job Requirements:Culinary school certification required.At least 13 years of hands-on experience in senior culinary roles.

Culinary Expertise WantedJoin our team of culinary experts and contribute your skills and passion to deliver exceptional dining experiences for our clients. As a senior member of our kitchen team, you will work closely with our Executive Chef and Sous Chefs to manage the kitchen's daily operations and oversee menu planning and production.About the...

Job Summary: We're looking for a motivated and detail-oriented Commis Chef to join our team in Rotorua. As a key member of our culinary team, you'll assist senior chefs, contribute to menu planning, and ensure seamless kitchen operations.About the Team: Our team is passionate about delivering exceptional food and customer experiences. We value creativity,...

About the RoleWe are seeking a Culinary Operations Manager to lead our kitchen team at Bupa Cedar Manor Care Home in Tauranga. This is a permanent, full-time position working 68 hours per fortnight from 8:30am to 5:30pm from Monday to Sunday.Job SummaryThe successful candidate will be responsible for implementing all menu programmes, planning catering needs...

**About Trn**We're a modern NZ bistro located right on Tauranga's stunning waterfront. We're passionate about delivering exceptional culinary experiences to our customers.**The Role**We're seeking an experienced Sous Chef to join our leadership team. As Sous Chef, you'll lead our kitchen team across 5 evening services each week, ensuring the seamless flow of...

About the RoleThis is a full-time position that requires adaptability, with a seven-day week operation.The ideal candidate will have a trade-recognized qualification and a minimum of three years' experience in a comparable role.Demonstrate a deep understanding of day-to-day kitchen operations.possess outstanding communication skills – both written and...

Cafe Botanix is a fast-paced establishment in the heart of Tauranga, renowned for its high-quality food and welcoming atmosphere.We are seeking two highly skilled Culinary Specialists to join our dynamic team.Your primary responsibilities will include:**Preparing and Cooking Food**: Utilize your culinary expertise to create delectable dishes that meet our...

About the RoleThe Head Culinary Officer will be responsible for preparing and cooking high-quality meals, managing kitchen staff, and maintaining a clean and tidy workspace.

Culinary excellence is at the heart of Abroad-Work's mission to provide exceptional dining experiences for our residents in New Zealand.About the RoleWe are seeking an experienced Chef to lead our kitchen team and deliver high-quality meals that exceed our residents' expectations.This is a full-time position working four days a week, Friday to Monday. As a...

Tangram, a modern NZ bistro located on the waterfront in Tauranga, seeks a seasoned Sous Chef to join its leadership team. The successful candidate will lead the kitchen across five evening services each week, ensuring seamless service delivery.As part of the restaurant's and function areas' operational teams, you will work closely with experienced...

Company OverviewCantabria Lifecare & Village is a leading aged care provider in New Zealand, with a commitment to delivering exceptional care and services. We pride ourselves on our supportive and nurturing culture, which fosters a sense of community among our residents and staff.Job DescriptionWe are seeking a Kitchen Assistant to join our culinary team at...

Star Group is seeking a Senior Kitchen Coordinator to join their culinary team at Master Kong, a vibrant Asian fusion restaurant located in a picturesque setting. As a key member of the kitchen team, you will be responsible for supporting the Head Chef in creating delicious dishes that showcase the perfect blend of Asian flavors and local ingredients.The...

About Alliance International Consulting Firm:We're a leading consulting firm dedicated to excellence in our field. Our clients benefit from our expertise in various sectors.This role is an exciting opportunity for an experienced chef to join our team and contribute to our mission.Required Skills and Qualifications:Culinary school certification...

Job DescriptionThe successful candidate will have a minimum of two years' experience as a Sous Chef in a busy, fast-paced kitchen environment. You will be responsible for ensuring the smooth operation of the kitchen on a shift-by-shift basis, managing inventory, and maintaining a high level of food quality.

Job Title: Executive ChefCulinary Expertise Required:A minimum of 13 years of hands-on experience in senior culinary roles is necessary.Key Responsibilities:To prepare and serve high-quality food items to the highest standards.Supervise kitchen staff, providing leadership and delegating tasks effectively.Maintain proper inventory management, ensuring timely...

Job Description:We are seeking a skilled Culinary Expert to join our team at Rotorualibrary.Key Responsibilities:Develop and refine our menu to ensure authenticity, incorporating customer feedback and utilizing seasonal ingredients.Manage kitchen operations, ensuring quality, flavor, and presentation in all prepared dishes.Operate and maintain kitchen...

**Unleash Your Culinary Talent**At Trn, we're committed to creating a supportive and collaborative work environment that fosters growth and development. As our next Sous Chef, you'll be part of a dynamic team that's passionate about delivering exceptional culinary experiences.**Your Key Responsibilities*** Lead the kitchen team to deliver consistent and...

Tangram is now accepting applications for an ambitious and innovative Sous Chef to drive the company's culinary strategy forward. This critical role involves partnering with our experienced Executive Chef to develop menus that showcase the best of local ingredients, while fostering a culture of teamwork, mentorship, and continuous improvement.The ideal...

Company Background: Montana Group is a leading provider of food innovation and event management services, renowned for its commitment to excellence and customer satisfaction.About the Job: We're seeking a skilled and enthusiastic Commis Chef to join our team in Rotorua. As a valued member of our culinary team, you'll have the opportunity to work with...

Key Responsibilities: Our ideal candidate will have previous hotel experience of at least 2 years and a minimum of 3 years as a Head Chef in a high-volume establishment. Key responsibilities include managing food costs, budgets, forecasts, and monthly stocktakes, as well as driving compliance through training and excellent record-keeping to meet food hygiene...