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Kitchen Management Opportunity
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Queenstown, New Zealand Hind Management Full timeRequirements and QualificationsTo be successful as a Sous Chef at Sudima Hotels, you must have:Proven experience as a Sous Chef or Junior Sous ChefStrong culinary skills and knowledge of modern cooking techniquesUnderstanding of food safety and hygiene regulationsAbility to lead and motivate a teamExcellent communication and organizational skillsAttention to...
Culinary Team Lead
1 week ago
Company Overview:
Rosewood Matakauri is a luxury property known for its sophistication, creativity, and excellence in the culinary world. Our team of talented chefs and kitchen professionals work together to deliver exceptional dining experiences for our guests.
