Executive Chef Position

7 days ago


Tauranga, Bay of Plenty, New Zealand Rotorualibrary Full time

Company Overview

Rotorua library is a dynamic organization dedicated to providing excellent food services to our community. We are committed to serving high-quality dishes prepared by skilled chefs.

Job Description

This is a unique opportunity to join our culinary team as an Executive Chef Position. As a key member of our team, you will be responsible for leading the preparation and presentation of high-quality dishes.

Key Responsibilities

  1. Prepare and cook meals in accordance with established recipes and standards.

  2. Design and develop creative and seasonal menus that reflect our concept and target market.

  3. Manage and train kitchen staff, including line cooks and kitchen assistants.

  4. Foster a positive and productive team environment.

  5. Ensure all dishes are presented beautifully and meet taste and quality expectations.

Requirements

  1. At least 3 years of relevant experience in a commercial kitchen setting.

  2. Strong delegation and customer service skills.

  3. The highest standards of food and occupational safety and hygiene.

  4. Ability to work in a fast-paced environment.

  5. Experience working as a chef in a commercial kitchen.

  6. Superior customer service skills and a passion for great food, customer service, and quality.

  7. Knowledge of temperature procedures and ability to work to timeframes.



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