Executive Culinary Leader
4 days ago
Company Overview
Trn is a modern NZ bistro located right on Tauranga's stunning waterfront, renowned for its exceptional culinary experience and commitment to excellence.
The Role
We are seeking an experienced and skilled Sous Chef to lead our kitchen team across 5 evening services each week. As a key member of the leadership team, you will be responsible for ensuring the seamless flow of service in both the restaurant and function areas, which often operate simultaneously.
Required Skills and Qualifications
To be successful in this role, you will have:
- A strong repertoire of flavours and creative genius
- Experience in event catering and working in multi-outlet venues or hotels
- Leadership experience as a Sous or Head Chef
Benefits
We offer a range of benefits to our employees, including:
- Parking supplied
- Uniform supplied
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