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Culinary Team Lead

2 weeks ago

Wellington, Wellington, New Zealand TFE Hotels Adina Apartment Hotels Full time

We're seeking a highly skilled and experienced Culinary Operations Manager to join our team at Rendezvous Hotel Perth Scarborough. As a key member of our culinary team, you will be responsible for ensuring the delivery of high-quality food and beverages to our guests, while maintaining a high level of efficiency and productivity.

About the Role

This is an exciting opportunity to leverage your technical skills and experience to drive results in a dynamic hotel environment. You will work closely with our head chef to develop menus, manage inventory, and train junior staff members.

In addition to your technical skills, you will possess excellent communication and leadership abilities, enabling you to motivate and inspire your team to achieve excellence.

If you have a passion for creating memorable dining experiences and are committed to delivering exceptional service, we encourage you to apply for this challenging and rewarding role.

Key Responsibilities
  • Develop and execute menu ideas that cater to diverse tastes and dietary requirements
  • Manage kitchen operations, including inventory control and supply chain management
  • Train and mentor junior staff members to enhance their skills and knowledge
  • Collaborate with the head chef to plan and implement new recipes and cooking techniques