Executive Pastry Master

6 days ago


Auckland, Auckland, New Zealand La Tropezienne Ltd Full time
Job Title: Head Pastry Chef

La Tropezienne Ltd is seeking a highly skilled and experienced Head Pastry Chef to join our team. As a key member of our bakery, you will be responsible for creating exceptional French patisserie items that meet our high standards and specifications.

Key Responsibilities:
  • Prepare, measure, and mix ingredients to create French patisserie items according to set recipes, using both manual techniques and machinery.
  • Lead by example, working hands-on in the kitchen while ensuring the creation of pastries to an excellent standard.
  • Demonstrate passion for French patisserie and maintain a clean and safe working environment.
  • Work collaboratively as part of a team, while also being able to handle independent tasks when necessary.
  • Be an autonomous and efficient worker, thriving under pressure and managing multiple tasks simultaneously.
  • Ensure every pastry has an exceptional taste and flawless presentation.
  • Stand for long periods while actively working in a fast-paced kitchen environment.
Requirements:
  • A love for pastry work and a passion for French patisserie.
  • Excellent leadership and hands-on skills.
  • Ability to work collaboratively as part of a team.
  • Autonomy and efficiency in a fast-paced kitchen environment.

We encourage you to apply if you have the skills and experience required for this role. Become a key part of our bakery and showcase your talents as our Head Pastry Chef.



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