Chef

2 weeks ago

Christchurch, New Zealand Noki Cafe Full time

About Us: Noki Café in Christchurch is a busy café open seven days a week. From early 2026, we are expanding to include dinner service, and we are seeking an experienced Chef to manage our kitchen and deliver exceptional dining experiences.  Hours: Minimum 35 hours and Maximum 40 hours per week, rostered across 7 days (Monday to Sunday, including public holidays) Tasks & Responsibilities: • Plan, design, and update menus for breakfast, lunch, and dinner services. • Supervise and coordinate kitchen staff, ensuring smooth operations. • Prepare and cook high-quality dishes, maintaining consistency and presentation standards. • Monitor food quality, portion control, and timely service. • Manage stock levels, ordering, and cost control to meet budget targets. • Ensure compliance with food safety, hygiene, and health regulations. • Train and mentor kitchen team members to maintain high standards. • Oversee kitchen cleanliness and equipment maintenance. What We’re Looking For: • At least one year of experience as a Chef in a café or restaurant hospitality area OR Relevant Diploma qualification or higher • Must be able to work from 6 am until late at night (depending on a roster) • Strong leadership, organizational, and time management skills. • Ability to work under pressure in a fast-paced environment. • Creativity and passion for food, with knowledge of diverse cuisines. How to Apply: Please send your updated CV and a brief cover letter outlining your experience and interest in the role. Visa Requirements: In your application, please clarify your visa status: • New Zealand Citizen or Resident • Work Visa (include visa type and expiry date) Important Note: This job advertisement mentions that applicants for this position should have NZ residency or a valid NZ work visa, so make sure you meet these criteria before applying.  

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