Sous Chef

Who We ArePasta & Cuore is an Italian Restaurant and Pastificio in the heart of Mt Eden Village. We are an award winning traditional Italian restaurant with a huge customer base.Employment in our company means security and stability. We look after our staff and value teamwork, to achieve our goals and keep up our reputation. We are looking for people that...

**The Blue Lady is looking for a Junior Sous Chef to join the team!** Here at Kāpura's Airport sites, we want to make a lasting first impression for those arriving into Wellington and say farewell to those leaving in the best way so they cannot wait to return! The Blue Lady is an American diner themed venue, focused on top-notch burgers and cabinet food....

**About us**: We’re L’affare. The coffee business. Ever since 1990. We were born out of a love for espresso, in Wellington at our café and HQ. 33 years later, we’re still there on College Street in our recently renovated café that we are very proud of, serving up some of the best coffee and tastiest food around. Our people make us who we are today....

**Company Description** Immerse yourself in the world of Sofitel Wellington, where French elegance meets New Zealand hospitality in our intimate 129-room luxury sanctuary nestled in the vibrant capital city of New Zealand. Sofitel embraces this spirited atmosphere and rests harmoniously within the shadow of the Botanic Gardens and the Wellington coastline....

**Company Description** Minor Hotels is an international hotel owner, operator and investor, currently with a diverse portfolio of over 530 properties. Through our Anantara, Avani, Elewana, Oaks, NH Hotels, NH Collection, nhow and TIVOLI properties, Minor Hotels operates in 50+ countries across Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe...

Company DescriptionImmerse yourself in the world of Sofitel Wellington, where French elegance meets New Zealand hospitality in our intimate 129-room luxury sanctuary nestled in the vibrant capital city of New Zealand. Sofitel embraces this spirited atmosphere and rests harmoniously within the shadow of the Botanic Gardens and the Wellington coastline. Every...

**Bethel Woods are on the lookout for either a Chef de Partie or Junior Chef to join the team!** Based in the heart of the business district of Wellington, Bethel Woods brings smoked meats, big meals, unprecedented breakfasts and big lunch numbers! The team is tight knit both FOH and BOH and we know how to play hard and work even harder! We're looking to...

Head Chef – The JunctionLocation: Wellington CBDStart Date: January 2026 (Opening mid-February)About UsWelcome to The Junction – where classic English pub charm meets contemporary Kiwi flair. Opening mid-February, The Junction will celebrate honest, hearty food crafted from fresh seasonal produce, dry-aged and cured meats, and traditional pub favourites...

Are you a passionate and skilled Chef de Partie looking for flexible work and the opportunity to jump straight into a dynamic kitchen environment?We're on the lookout for casual Chef de Parties to join our team immediately. Whether you're between roles or seeking extra shifts, this is a great opportunity to work in a fast-paced, supportive, and professional...

Company Descriptionibis Wellington:Wellington's largest economy hotel within walking distance to the capital's largest venues, Takina, Te Papa, TSB and Sky Stadium. This robust hotel offers consistency and efficiency for large groups with generous vibrant Vivant restaurant dining spaces, offering a big buffet breakfast, and a la carte lunch and dinner.Become...