Culinary Team Lead

6 days ago


Auckland, Auckland, New Zealand So Full time

**Job Summary**

The Culinary Team Lead will play a critical role in driving the success of our food service operations. This is an exciting opportunity for an experienced chef to lead a high-performing team and contribute to the delivery of exceptional customer experiences.

**Key Responsibilities**

  • Coordinate food production and kitchen activities to meet business objectives.
  • Develop and implement efficient cooking methods and recipes.
  • Maintain high standards of food quality, safety, and presentation.

**Requirements**

  • Previous experience in a similar role or as a senior chef in a fast-paced kitchen environment.
  • Strong leadership and communication skills.
  • Ability to motivate and develop team members.

**What We Offer**

  • A competitive salary and comprehensive benefits package.
  • Opportunities for career advancement and professional growth.
  • A dynamic and supportive work environment.

**Our Commitment**

We are committed to creating an inclusive and diverse workplace culture where everyone has the opportunity to thrive. If you require any reasonable adjustments during the recruitment process, please let us know.


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