Executive Chef
2 days ago
Role Overview
We're looking for an Executive Chef 2 to join our team at Campbells in Camden, NJ. As part of our Sodexo Corporate Services team, you'll be responsible for managing our culinary operations, including menu planning, ordering, inventory management, and catering production.
Key Responsibilities
This role involves hands-on work about 60% of the time, managing a team of 10 hourly employees, and interacting with clients. You'll need to ensure quality and presentation, while controlling costs and waste.
What We Offer
Sodexo is committed to creating a better everyday for everyone and building a better life for all. Our benefits package includes fair and equitable compensation, medical, dental, vision care, and wellness programs. You'll also enjoy a 401(k) plan with matching contributions, paid time off, and company holidays.
Our Company Values
We believe in improving the quality of life for those we serve and contributing to economic, social, and environmental progress in the communities where we operate. At Sodexo, we value diversity and inclusion, fostering an environment where all employees feel valued and respected.
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