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Culinary Operations Specialist

1 week ago

Auckland, Auckland, New Zealand The Sebel Full time
Job Description:
As a key member of our dynamic kitchen team at The Sebel, you will be responsible for ensuring the delivery of exceptional dining experiences to our guests. Your primary duties will include working collaboratively with the kitchen team to maintain high standards of food production and presentation.

The role requires a strong focus on efficiency and productivity, ensuring that all food produced meets our established recipes and standards. You will also be responsible for maintaining a clean work environment, adhering to current health and hygiene regulations.

Your skills and qualifications include:
  1. Minimum of 2 years experience in a similar role
  2. Certification/qualification in culinary arts preferred
  3. Able to work well as part of a team as well as autonomously
  4. Good level of English
  5. Physically fit and energetic

Benefits:
In addition to your salary, you will enjoy a range of benefits, including access to our Accor Academy for professional development, flexibility in your work schedule, and discounted Food & Beverage and accommodation worldwide. You will also receive a uniform and meals on shift.