Executive Culinary Manager

1 week ago


Auckland, Auckland, New Zealand Compass Group New Zealand Full time
Job Description:
A Head Chef is required to lead our kitchen operations in Auckland. This role involves managing a team, planning menus, purchasing stock, and ensuring high standards of quality and food safety.

About You:
This position requires a NZQA Level 4 Cookery Certificate or equivalent trade qualification. You should have at least 4 years of experience in a similar role, with written references to demonstrate your expertise. We are looking for someone who can work under pressure, maintain a positive attitude, and lead and mentor teams effectively.

About Us:
We are the leading food and support services provider in New Zealand. Our company specializes in delivering exceptional culinary experiences across various industries. We believe in creating opportunities for our employees to grow and develop their careers through training and development programs.

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