Culinary Operations Leader

3 days ago


Tauranga, Bay of Plenty, New Zealand Rotorualibrary Full time

Culinary Operations Leader

We are seeking a highly experienced Culinary Operations Leader to join our team at Rotorua library. As a key member of our food services team, you will be responsible for overseeing the preparation and presentation of high-quality dishes.

Salary

The salary for this position is NZ $29.00 to NZ $30.00 per hour.

About the Role

This is a full-time role that includes evenings, late nights, public holidays, days, and weekends. The ideal candidate will have at least 3 years of relevant experience in a commercial kitchen setting.

Key Responsibilities

  1. Prepare and cook meals in accordance with established recipes and standards.

  2. Design and develop creative and seasonal menus that reflect our concept and target market.

  3. Manage and train kitchen staff, including line cooks and kitchen assistants.

  4. Foster a positive and productive team environment.

  5. Ensure all dishes are presented beautifully and meet taste and quality expectations.

Requirements

  1. At least 3 years of relevant experience in a commercial kitchen setting.

  2. Strong delegation and customer service skills.

  3. The highest standards of food and occupational safety and hygiene.

  4. Ability to work in a fast-paced environment.

  5. Experience working as a chef in a commercial kitchen.

  6. Superior customer service skills and a passion for great food, customer service, and quality.

  7. Knowledge of temperature procedures and ability to work to timeframes.



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