Head Chef | Production Chef | Chef De Partie | Temp Chef

2 weeks ago


Christchurch, New Zealand Buzz Recruitment Full time

We've been BUZZed so many times....best you just read below. If you're a qualified chef, currently in New Zealand and looking for a quality position...time to get BUZZIng Positions available throughout Christchurch...all you need is BUZZCafe | Functions | EventsHead Chef - $75k Salary + bonusThis established venue is an exciting opportunity for an experienced Head Chef. We are looking for a "Hands On" leader in the kitchen. We are looking for an experienced Head Chef to elevate the cabinet food offering and has a flair for delivering events. Hours are a mixture of days and early PM work with functions, but you will have a pretty good work / life balance.Cafe Head Chef - Up to $35 per hourOpening in 2025, this cafe concept is set to open and offer a clear point of difference within the precinct. We are looking for someone to create appealing, seasonal food, including grab and go concepts. The concept of the Cafe is well underway and will be open 7 days a week. Day time work, with working week likely Mon-Fri (subject to staffing levels).Senior Production Chef - $33-$35 per hourAre you from a production / catering / hotel background? We are looking for a senior production chef to oversee the daily production for multiple sites. Reporting to the Head Chef, you will oversee a small team of 3. You will need to be highly organised, follow FCP procedures, and maintain stock levels / prep list. Some of the best hours in the industry, Mon-Fri 7am -4pm.Chef de Partie - $30 per hourYou would be a culinary professional with drive and passion who has been exposed to a busy A La Carte environment. The pans & grill will get extremely busy at times within this establishment. The kitchen is tight, with good banter and a busy service. NO split shifts - option for temp to perm if you are in between jobs.Temp Ala Carte Chef - from $30 per hourWith 3 of our temps transferring to permanent employment, we are looking for experienced a la carte chefs to join the team from mid Jan 2025. There is a mixture of work in cafes, restaurants, hotels, lodges, between different venues across Christchurch - even out of town. You will need your own reliable transport to get to / from each venue.All these employers are NOT accredited by Immigration New Zealand.Overseas applications and those looking for sponsorship will not be considered.We're BUZZing...... are you?????How do your skills match this job?Sign in and update your profile to get insights.Your application will include the following questions:Which of the following statements best describes your right to work in New Zealand?Do you own or have regular access to a car?Which vacancy are you applying for?Researching careers? Find all the information and tips you need on career advice.
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