Restaurant and Bar Manager
6 days ago
Join NZ's largest locally owned hospitality group
- Full-Time, Permanent position
- Get career opportunities working with a national chain
Location: Dunedin, Otago
Hours of Work: Guaranteed a minimum of 40 hours per week on a rotating roster
Employment Type: Full-Time, Permanent position
The Restaurant and Bar Manager role offers an exciting opportunity for the experienced hospitality professional looking to take the next step in their career.
**Key Tasks & Responsibilities**
The Restaurant and Bar Manager role will involve:
- Oversight of the running of the department including determining work requirements and allocation of duties.
- Preparation and maintenance of Food & Beverage department rosters and attendance records.
- Planning, forecasting, budgeting and controlling all departmental costs.
- Assisting in the design of seasonal food & beverage menus.
- Oversight of day-to-day activity of Food & Beverage staff, and ensuring that training is coordinated, structured, and aligned with service standards.
- Taking a proactive approach to implimenting service improvements to drive departmental success.
- Driving patronage and revenues through in-house as well as local marketing.
**Skills, Experience & Qualifications Required**
- 3-5 years relevant Food & Beverage experience, with at least 2 years in a supervisory or managerial role, and
- An LCQ qualification, and a current Managers Certificate.
- A relevant tertiary qualification in hospitality or related field would be an advantage.
- Excellent verbal communication skills.
**Why Work With Us?**
We think Scenic Hotel Group is the best place to work and grow. Here is why:
- Scenic Hotel Group is New Zealand's largest locally owned and operated hospitality group. With 16 properties nation-wide we can provide a range of career progression opportunities.
- Work for a family-owned company, and be part of a close-knit supportive team.
- We have a strong focus on career development, and our unique Scenic Learning Pathways facilitate continuous learning whether you’re a seasoned hospitality professional, or new to the industry.
- We provide all our team members with any uniform items required and duty means while on shift.
- Team members get generous employee discounts at any of our hotels and restaurants.
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