Restaurant Manager

2 weeks ago


Wellington, Wellington, New Zealand Hospitalitybiz Full time

Our client is a
Leading Luxury 5 Star Hotel
in Wellington NZ and we are seeking a talented
Restaurant Manager to run a Leading hatted Restaurant.

If you are guest-focused with motivation to develop and succeed, see below for the roles requirements:

  • Experience as a Restaurant/Outlet Manager
  • Sound Knowledge of Food & Beverage operations
  • Experience with fine Dining in Hatted Restaurants
  • Strong Leadership & Management Skills
  • Passionate & Outgoing
  • Entreprenerial & Dynamic
  • Budgeting & Forecasting
  • Merchandising & Promotions
  • Liquor Licensing/Approved Manager
  • Trainer and Mentor
  • Menu Development & Implementation
  • Policies & Proceedures
  • Guest Focused
  • Quality Control
  • Experience with evaluating situations and decision making
  • Ability to analyse and interpret financial data
  • Leadership and organizational skills (team orientation, flexible, adaptable)
  • Knowledge of various computer programs, such as Word and Excel
  • Creative and innovative approach to problem solving
  • Confidence to lead and Manage a large busy team
  • Sound Financial & Business Acumen
  • Superior wine, cocktail and spirits knowledge
  • Creativity and the ability to think on your feet
  • Strong verbal and written communication skills
  • Impeccable personal presentation
  • Career Focused

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