Jobs: commis de rang

Chef de Partie / Commis ChefThe Rusty Morris – OnehungaThe Rusty Morris is a busy neighbourhood bar & eatery in Onehunga, known for good food, strong vibes, and a tight-knit team. We're looking for a Chef de Partie or Commis Chef to join our kitchen and help us deliver consistent, quality service.About the RoleThis is a hands-on kitchen role suited to...

About AmisfieldSituated on the shores of Lake Hayes with sweeping views of the surrounding mountains, Amisfield is an award-winning restaurant and organic winery, set across a breathtaking 5-hectare property in Queenstown, New Zealand.Internationally celebrated for its unique expression of place, Amisfield has been named to the Extended List – World's 50...

Bolton Hotel is Wellington’s finest independent, family-owned, and operated five-star hotel. Nestled in the heart of the capital, just steps from Parliament and the central business district, our hotel offers a premium experience for both business and leisure travelers. With Wellington’s best shops, cafés, restaurants, and vibrant waterfront all within...

Te Akau Roa Restaurant & Bar is looking for an experienced and passionate Chef de Partie to join our kitchen team.Located within our hotel, we are a busy venue catering to hotel guests, locals, and events. This is a great opportunity for a motivated chef who enjoys working in a professional, supportive environment.About the RolePrepare and present...

Bolton Hotel is Wellington's finest independent, family-owned, and operated five-star hotel. Nestled in the heart of the capital, just steps from Parliament and the central business district, our hotel offers a premium experience for both business and leisure travelers. With Wellington's best shops, cafés, restaurants, and vibrant waterfront all within...

Thank you for your interest in joining The TrustsThe team at Mr Illingsworth is seeking an enthusiastic, hardworking, experienced chef to join our team as a Chef de Partie. Our dedicated team consists of passionate individuals dedicated to providing unparalleled retail and hospitality experiences. They are part of a supportive and inclusive workplace which...

Chef de Partie – Full-TimeThe Backyard Gastropub is seeking an experienced and motivated Chef de Partie to lead the grill section in a busy, high-volume kitchen. This role is suited to someone who takes pride in consistency, quality, and teamwork, and who performs well under pressure.Key Duties and ResponsibilitiesRun and manage the grill section during...

Join Our Team at Hotel Grand Chancellor AucklandHotel Grand Chancellor Auckland is part of the Grand Hotels International group, with sister properties across New Zealand, Australia, Malaysia, and Singapore. Known for exceptional service, prime locations, and intimate spaces for small meetings and conferences, our 191-room 4.5-star hotel welcomes both...

Company DescriptionSofitel - Chic, Passionate, Indulged, Special. Experience the very best of modern luxury at Sofitel Auckland Viaduct Harbour. Here you can indulge in a decidedly chic encounter that combines the spirit of Aotearoa with the French Art de Vivre.The unmistakable influence of fashion has imbued Sofitel with a couture approach to service, from...

An exciting opportunity have been created for a Junior Chef de Partie to join our team at the newly renovated Clements Hotel located in the heart of Cambridge, at 68 Duke St, Cambridge, 3434. The Clements is Cambridge's most iconic Hotel. A stunning renovation of a heritage building formerly known as the Masonic Hotel and built in 1911, this project has...

Company DescriptionSofitel - Chic, Passionate, Indulged, Special. Experience the very best of modern luxury atSofitel Auckland Viaduct Harbour.Here you can indulge in a decidedly chic encounter that combines the spirit of Aotearoa with the French Art de Vivre.The unmistakable influence of fashion has imbued Sofitel with a couture approach to service, from...

Chef de Partie – Oyster and Chop, Auckland ViaductBe part of one of Auckland's leading waterfront restaurantsOyster and Chop is a premium dining destination in the heart of Auckland's Viaduct Harbour, renowned for its fresh oysters, premium steaks, and vibrant atmosphere. We are looking for a skilled and motivated Chef de Partie to join our talented...

Company DescriptionSofitel - Chic, Passionate, Indulged, Special. Experience the very best of modern luxury at Sofitel Auckland Viaduct Harbour. Here you can indulge in a decidedly chic encounter that combines the spirit of Aotearoa with the French Art de Vivre. The unmistakable influence of fashion has imbued Sofitel with a couture approach to service,...

Company DescriptionSofitel - Chic, Passionate, Indulged, Special. Experience the very best of modern luxury at Sofitel Auckland Viaduct Harbour. Here you can indulge in a decidedly chic encounter that combines the spirit of Aotearoa with the French Art de Vivre. The unmistakable influence of fashion has imbued Sofitel with a couture approach to service,...

Calling all Culinary CraftspeopleDo you enjoy working with fresh, seasonal, local ingredients and turning them into beautifully executed dishes?Haukai Bistro & Bar, part of Novotel New Plymouth Taranaki, is seeking a talented Chef de Partie to join our dynamic kitchen team.Our food philosophy focuses on regional cuisine, celebrating Taranaki produce and...

Semplice, an artisanal Italian restaurant and bakery in St Heliers, is seeking a skilled and motivated full-time Chef de Partie to join our high-performing team. This is a full-time position of 30+ hours per week, rostered across mornings and evenings.We specialise in traditional Italian cuisine with a contemporary approach — from handmade pasta and...

Position in our busy kitchen for experienced commis chef.You will be respected and valued and in return you will have:a CURRENT NZ working Visaa full knowledge of food & hygiene regulationsgreat working conditions2 year kitchen experienceSuccessful applicants will be contacted.

Company DescriptionJoin us at Accor & Pullman Auckland, where life pulses with passionAs a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they...

What-A-BBQ Smokehouse is on the hunt for one permanent part time chef de partie hrs per week depending) to join our venue team.Cooking fresh American style bbq on our enourmous pit daily, taking charge of service during fast paced lunches and dinner services, ensuring the kitchen is ran and organised in a tidy and professional manner.Cdp role: commis chef...

Minor Hotels is one of Australasia's largest accommodation providers, managing over 70 properties in the region and a global portfolio of 560 properties across more than 58 countries. Our brands, Anantara, Avani, Oaks, NH Hotels, NH Collection, nhow, and Tivoli, span six continents, including Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe,...