Production Workers

5 days ago

Otahuhu, New Zealand George Weston Foods Full time

Join Our Dynamic Bakery Team in Ōtāhuhu

Are you ready to embark on a rewarding career in food manufacturing? We're seeking reliable, eager learners who are physically fit and bring some experience in food manufacturing or bakery environments.

Multiple Positions Available: From Trainee to Multiskilled Production Operators

Guaranteed Weekly Hours**:45 hours of work per week** (inclusive of breaks).

**Position1: Saturday to Monday from 04:00PM to 04:30AM and Tuesday from 04:00PM to 1:30AM**

**Position 2: Wednesday to Friday from 04:00PM to 4:30AM and Tuesday from 07:00PM to 4:30AM**

**Key Responsibilities**:

- Set up and operate baking equipment and machinery.
- Weigh and measure ingredients accurately.
- Handle food products with care and precision.
- Maintain cleanliness in work areas.
- Complete necessary production documentation.

**Required Skills and Experience**:

- Ability to lift up to 25kgs frequently throughout your shift.
- Comfortable lifting items over head height.
- Thrive in a hot working environment.

**Benefits You'll Enjoy**:

- Earn more as you develop - receive your first skills and pay review after just 3 months
- Take home free bakery products for your family.
- Convenient location near public transport routes.
- Continuous training and development opportunities, including the option to pursue a Baking apprenticeship.
- Access to Employee Assistance Programme for free and confidential counselling.
- Long service benefits and a generous parental leave package.

**Work Details**:

- We operate 7 days a week, with potential for overtime and regular hours on public holidays except Christmas Day and Easter Friday.

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