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Assistant Venue Manager

2 weeks ago

Wellington City, New Zealand Kāpura Full time

**Bethel Woods is looking for their next Assistant Venue Manager to be part of our lovely team up on The Terrace**

Based in the heart of the business district in Wellington, smoked meats, big meals and unprecedented breakfast and lunch numbers is Bethel Woods in a nutshell The team is tight knit both FOH and BOH and they know how to play hard and work even harder

We are owned and operated by Kāpura and a huge part of our culture and values is caring for our people and creating great customer experiences through delivering memorable hospitality. Kāpura pays at least Living Wage to all of our employees, and we have a strong focus on giving back to the community, developing our people to achieve their career goals and have a good time while we do it

As the Assistant Venue Manager your role is to run the establishment on a shift by shift basis, reporting directly into the Venue Manager. Your primary role is to be a fantastic host to our customers and the local community. We expect every staff member to know the names of all the locals and them to get to know you. You're expected to be able to manage a team, pushing them to execute Kāpura’s vision for providing exceptional customer experiences.

This is a full-time position with a guaranteed minimum of 30 hours per week.

**Working at Bethel Woods comes with some pretty cool benefits**:

- Our primary days of operation are Monday-Friday, although we do open for the occasional weekend function (which is always a good time)
- We have a really awesome team here and a fun work environment
- There are so many opportunities for career progression within the Kāpura group amongst our 35+ venues
- You get a pretty sweet discount of 25% off all food and drink at ALL Kāpura venues
- Free EAP services to support your wellbeing
- Company wide employee of the month award - win a paid day off work
- Support or donations with any charity & community projects you are involved in

**We are looking for someone who has**:

- An outstanding employment history in the hospitality industry is a must and ideally 2 years at management level
- A valid LCQ and Manager’s License
- The ability to be a natural leader who can encourage their team
- Great communication skills
- The ability to be an awesome host and to create excellent customer experiences
- Experience in functions management
- Discipline and is able to have strong control of a busy restaurant & bar
- A passion for good friendly service and an absolute pro on the floor
- Ambition, commitment to the role and a love of the service industry