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Kitchen Operations Support Staff

1 week ago

Christchurch, Canterbury, New Zealand Nzski Llc Full time
Key Responsibilities
  • Cleaning and maintaining all stewarding areas, including pot wash, dish wash, café wash, and chamois.
  • Cleaning of kitchen food preparation areas, including fridges/freezers, food storage areas, and walkways.
  • Maintaining hygiene standards throughout the kitchens.
  • Assisting with the transfer and checking of supplies and equipment.
  • Basic food preparation tasks, such as washing, peeling, and cutting.
  • Working collaboratively with the stewarding team to maintain a pleasant and safe working environment.

You will also be required to actively communicate and promote comradery between hotel departments, particularly with chefs and front-of-house service staff.