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Kitchen Management Job Opening
2 weeks ago
Kootenay Tamil Kitchen is seeking a qualified Culinary Professional to join our team. In this role, you will be responsible for managing kitchen staff, preparing and serving meals, and maintaining a clean and safe working environment.
The ideal candidate will have a strong background in cooking, excellent leadership skills, and the ability to motivate and guide a team of kitchen staff.
We offer a competitive salary and opportunities for career growth and development. If you are passionate about delivering exceptional dining experiences and have a commitment to excellence, please submit your application.
This is a full-time position requiring a minimum of 40 hours per week. The successful candidate will be required to start as soon as possible.
Key Responsibilities:- Manage kitchen staff and prepare and serve meals
- Maintain a clean and safe working environment
- Motivate and guide a team of kitchen staff