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Food Experience Coordinator
1 week ago
We're thrilled to announce an exciting opportunity for a Commis Chef to join our vibrant kitchen team at Pullman Auckland As a key member of our brigade, you'll have the chance to showcase your culinary skills and creativity, delivering unforgettable experiences for our guests.
About Our CultureWe're a dynamic and innovative team committed to excellence in everything we do. Our culture encourages teamwork, creativity, and continuous improvement, ensuring we stay ahead of the curve in the hospitality industry.
Your Key Responsibilities- Culinary Innovation: Develop and execute new menu ideas, ensuring they meet our high standards.
- Service Delivery: Ensure seamless service delivery, working closely with other kitchen sections.
- Team Leadership: Foster a positive and productive team environment, promoting flexibility and creativity.
- Culinary Expertise: Previous experience in a similar role or currently studying culinary arts.
- Communication Skills: Excellent communication and interpersonal skills, ensuring effective collaboration with colleagues.
- Flexibility: Ability to work a variety of shifts, including late nights, public holidays, and weekends.