Food Service Manager

5 days ago


Dunedin, Otago, New Zealand Summerset Part time
Job Summary:
We are seeking an experienced chef to join our team as a Food Service Manager. In this role, you will be responsible for the preparation and service of food to agreed standards, ensuring compliance with all food safety requirements and maintaining a high level of hygiene.

Key Responsibilities:
  1. Preparation and cooking of set meals to residents' satisfaction in a timely manner
  2. Maintenance of full compliance to the approved Food Control Plan
  3. Development and implementation of effective coaching and performance management strategies for direct reports

Requirements:
To be considered for this role, you must have proven experience in managing a successful team in a similar environment, sound knowledge of Food Safety Plans, and excellent time management skills. A Chef Qualification is preferred but not mandatory.

Benefits:
We offer a comprehensive package of benefits, including free access to our EAP service, Southern Cross Health Essentials, and discounts at various suppliers. You will also be part of a supportive team environment where you can make a real difference in the lives of our residents.

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