Executive Chef Assistant

Career Opportunity:This is an exciting opportunity for a motivated and experienced Executive Sous Chef Assistant to join our dynamic kitchen team. As a key member of the team, you will be responsible for assisting the head chef in menu planning, food preparation, and kitchen management.

About the RoleWe are seeking a highly skilled and motivated Sous Chef to join our dynamic kitchen team at Sudima Queenstown Five Mile. As a key member of our culinary team, you will be responsible for assisting the Head Chef in overseeing the day-to-day operations of the kitchen and ensuring the highest standards of food preparation, presentation, and...

Job SummaryChef Role OverviewWe are seeking a highly skilled and experienced Executive Chef to lead our kitchen operations. This role involves overseeing the daily running of the busy kitchen, managing staff, and ensuring exceptional quality in food presentation, hygiene, and customer service.The ideal candidate will have a strong background in culinary...

Rendezvous Hotel Heritage Queenstown, a renowned hotel in New Zealand, is seeking an exceptional Executive Chef to lead its culinary team.About the Role:As a 'hands-on' leader, you will be responsible for managing the day-to-day operations of the kitchen and C&E department. This role involves overseeing Mackenzies Restaurant, special events, weddings,...

Company DescriptionMinor Hotels is an international hotel owner, operator and investor, currently with a diverse portfolio of over 530 properties. Through our Anantara, Avani, Elewana, Oaks, NH Hotels, NH Collection, nhow and TIVOLI properties, Minor Hotels operates in 50+ countries across Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe and...

Company DescriptionMinor Hotels is an international hotel owner, operator and investor, currently with a diverse portfolio of over 530 properties. Through our Anantara, Avani, Elewana, Oaks, NH Hotels, NH Collection, nhow and TIVOLI properties, Minor Hotels operates in 50+ countries across Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe and...

Company DescriptionMinor Hotels is an international hotel owner, operator and investor, currently with a diverse portfolio of over 530 properties. Through our Anantara, Avani, Elewana, Oaks, NH Hotels, NH Collection, nhow and TIVOLI properties, Minor Hotels operates in 50+ countries across Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe and...

NZSki Ltd is a leading provider of snow sports and recreation services in New Zealand. We are seeking a talented Chef to join our team and contribute to our success.About the RoleDevelop and implement menu items that meet our customers' expectations.Manage inventory and ordering to minimize waste and ensure efficient operations.Collaborate with the Head...

We are seeking an experienced and talented Executive Chef to join our team at Air NZ Queenstown Airport Operations. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality food, ensuring exceptional customer satisfaction.Key Responsibilities:Prioritize and manage kitchen operations, including inventory management...

Job DescriptionWe are seeking skilled chefs to join our temporary team in Queenstown. The ideal candidate will have a passion for cooking and be able to adapt to different kitchen environments.About the RoleFlexible hours, you choose your scheduleWork in various exciting locationsManage shifts easily via our appRequirementsExperienced chefs with a strong...

**COOK/CHEF POSITIONS** This is a fantastic opportunity to be a part of our amazing kitchen team. Experience preferred but willing to train the right applicants. We have vacancies available at: - **STEAMER WHARF PUB LIMITED (PUB ON WHARF)**_ To manage the operation and organization of a section of the kitchen. Assisting chefs and producing stipulated...

We are seeking a highly skilled and experienced Executive Chef to lead our kitchen team. As the Head of Kitchen Operations, you will be responsible for overseeing the daily activities of the kitchen, ensuring the delivery of high-quality food products to our guests.Key ResponsibilitiesSupervise and manage a team of chefs and kitchen staff.Develop and...

We are seeking a skilled and experienced Chef to join our team in Queenstown Airport Operations. As part of our partnership with Air New Zealand, we aim to deliver an exceptional lounge experience that exceeds customer expectations.About the Role:This is a permanent full-time position, offering a competitive salary and benefits package.The successful...

About UsHind Management is a hospitality company dedicated to delivering exceptional dining experiences. We are committed to providing our guests with high-quality food and outstanding service.We are currently seeking a talented Breakfast Chef who is passionate about producing creative and innovative gourmet dishes in a fast-paced kitchen environment.The...

Kingpin Queenstown is look for Kitchen Hands to join our kitchen team! You will be part of a tight-knit team in our kitchen and belong to a larger team in our Kingpin family!! We provide you with all the on-the-job training that you will require assist our Chefs in the kitchen. This is the perfect opportunity for someone who wants to start their career in...

Culinary Team Member OpportunityWe are looking for a skilled and motivated Chef de Partie to join our dynamic kitchen team. As a valued member of our team, you will contribute to creating memorable dining experiences for our guests.Main ResponsibilitiesSupporting the chef and other team members in food preparation and presentation.Maintaining high standards...

About The Role | Te mahiWe are currently seeking a talented and passionate Sous Chef to join our dynamic kitchen team at Sudima Queenstown Five Mile.As a Sous Chef, you will be responsible for assisting the Head Chef in overseeing the day-to-day operations of the kitchen and ensuring the highest standards of food preparation, presentation, and service are...

Company OverviewOaks Queenstown Shores Resort is part of Minor Hotels, a global hospitality company with over 530 properties worldwide. Our diverse portfolio spans across Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe, and South America.Job SummaryWe are seeking an experienced Executive Chef to oversee kitchen operations on a full-time...

Job Description We are currently seeking a talented Junior Sous Chef to join our team. Duties include assisting the Head / Sous Chefs with the creation of daily changing breakfast, lunch and dinner menus, the day-to-day running of the kitchen including health & safety and staff welfare. You will need to have knowledge and experience in all areas of the...

Our ideal candidate is a seasoned Executive Chef who can lead a team of passionate and dedicated professionals. As the Head of Kitchen Operations, you will be responsible for driving excellence in food quality, presentation, and service.Key Performance IndicatorsDeliver high-quality food products to our guests.Meet or exceed food cost targets.Maintain a...