Culinary Care Specialist
7 days ago
We are seeking a highly skilled and compassionate Chef to join our team at Harbour Hospice. As a key member of our culinary care team, you will play a vital role in providing nutritious meals and baking for our patients.
">Key Responsibilities- Plan and prepare three main meals a day plus morning and afternoon tea for our patients
- Cater for staff functions and events, demonstrating your creativity and attention to detail
- Work alongside volunteers who help you in the kitchen, motivating and guiding them to achieve their best
- Collaborate with the nursing and medical team to ensure that patient needs are met and exceeded
To be successful in this role, you will need:
- Experience working in a commercial kitchen
- Knowledge of food safety procedures and a commitment to maintaining high standards
- A flexible and compassionate attitude, with a passion for serving others
- Proven ability to take initiative and work independently in a fast-paced environment
Harbour Hospice is one of the largest hospices in Aotearoa, caring for over 400 people across the North Shore, Hibiscus Coast, and Warkworth/Wellsford regions. We provide holistic care to individuals in their homes, inpatient units, or community programs, prioritizing patient comfort and well-being.
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