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Kitchen Operations Manager

2 weeks ago

Wellington, Wellington, New Zealand Tangram Full time

We are seeking a talented Culinary Professional to join our team at Tangram.

Company Overview

Tangram is a dynamic company that prides itself on delivering exceptional dining experiences in the heart of Wellington. With a strong focus on local flavors and ingredients, we create modern New Zealand menus that showcase the best of what our region has to offer.

We are committed to fostering a positive and inclusive work environment where our team members can grow and thrive. If you share our passion for hospitality and are looking for a challenging and rewarding role, we encourage you to apply.

Job Description

We are currently seeking a skilled Chef de Partie to join our kitchen team. As a key member of our culinary team, you will be responsible for creating high-quality dishes and providing excellent customer service. You will work closely with our head chef and other kitchen staff to ensure that all menu items are prepared to the highest standards.

You will have proven experience in a fast-paced kitchen environment and a strong understanding of food safety and hygiene practices. You will also possess excellent communication skills and be able to work effectively as part of a team.

Required Skills and Qualifications
  • Minimum 2+ years of experience as a Chef
  • Ability to run a section without direct supervision
  • Leadership skills to support and mentor the team
  • Capability to deliver high-quality meals in a fast-paced setting
  • Initiative, multitasking abilities, and a keen eye for detail
Benefits
  • Staff discounts across 220+ venues in Australia & NZ
  • Career growth in a dynamic company with a relaxed culture
  • Opportunities for innovation & progression
  • Support from central teams including Marketing, People & Culture, Recruitment, IT, and more
  • Learning & development programs to enhance your skills