Restaurant Management Professional
7 days ago
Job Overview
We are seeking a motivated and experienced Restaurant Manager to join our team in Hamilton. As a key member of our team, you will be responsible for leading the restaurant's daily operations and activities.
About the Role
The successful candidate will have a strong background in food service management, excellent communication skills, and the ability to work effectively in a fast-paced environment. You will be responsible for managing the restaurant's day-to-day functions, including planning and organizing special events, budgeting, staff recruitment, training, and supervision.
Responsibilities:
- Plan and organize special functions and events.
- Budgeting and financial control.
- Recruit, train, and supervise staff.
- Manage kitchen and waiting staff shifts.
- Collaborate with chefs to plan menus.
- Ensure customer satisfaction with meals and service.
- Control stock levels and order supplies.
- Manage daily financial transactions.
- Maintain food safety and sanitation standards.
- Ensure a safe working environment.
What We Offer:
- A competitive salary package.
- Ongoing training and development opportunities.
- A supportive and dynamic work environment.
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