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Commis Chef

1 week ago

Auckland, Auckland, New Zealand Movenpick Full time

Job Description As our next Commis Chef, you will: Prepare and cook all food items in specific section with sense of urgency Monitor food preparation and wastage cost by following efficient preparation methods and standard recipes Have the ability to multitask and work well under pressure in a busy kitchen Cleaning of your work section, temperature control and keeping of records Be diligent and adhere to local regulations concerning health, safety, or other compliance requirement Qualifications Skills & Experience Prior experience in a similar position Prior experience in hotels is preferred but not required Passion for great food and customer focused Cool and calm under pressure Strong team player with the ability to fit into a tight-knit team Additional Information Benefits: Opportunities for further development and worldwide career progression Staff & Friends/Family rates at Accor hotels worldwide Diverse and inclusive work culture EAP Services +  Flexible Rosters + Time in Lieu Supportive & Inclusive Leadership + Collaborative & Respectful Management Free meal at work + Anniversary Stay + Annual Wage Review + Weekly Pay + Uniform