Head Chef
4 weeks ago
Republic Hospitality – Queenstown, South IslandHead Chef – Step Up and Lead at The BallaratAre you ready to lead the kitchen at one of Queenstown's most iconic venues? Whether you're an experienced Head Chef or a skilled Sous Chef ready for the next step in your career, The Ballarat is looking for someone ambitious to join our team and create unforgettable dining experiences. With a reputation for fantastic food, great atmosphere, and an unbeatable location, The Ballarat offers the perfect platform to showcase your culinary talents. If you're up for a fresh challenge, we want to hear from youWhat We Offer:Competitive Pay: $32-$35 per hour.Start Date: Be ready to lead by the end of October or the beginning of November – just in time for the busy seasonLocal & Tourist Favorite: Be part of a venue loved by both Queenstown locals and visitors alike.Supportive Team: A dedicated, fun team that's more like family.Career Growth: Whether this is your first Head Chef role or the next step in your career, we offer clear pathways for progression.Staff Perks: Enjoy exclusive staff pricing at our 11 partner venues.Accommodation Support: We'll help you get settled in Queenstown.Your Role at The Ballarat: As Head Chef, you will:Lead and inspire a kitchen team of 3-5, delivering top-quality dishes in a fast-paced environment.Manage food costs, labor, and the overall performance of the kitchen – perfect for someone who loves a challenge.Ensure that all dishes meet The Ballarat's high standards of taste and presentation.Take charge of kitchen administration, including inventory, payroll, and maintaining strict food safety regulations.What We're Looking For:Proven experience in a high-energy kitchen environment.Strong leadership skills or a Sous Chef eager to take the next step and lead a team.Knowledge of NZ food control plans and a commitment to high safety standards.A chef ready to step into a leadership role, tackle challenges, and make their mark on Queenstown's culinary scene.If you're a Head Chef or an experienced Sous Chef ready to step up and take charge of an iconic venue, apply today The Ballarat is waiting for someone ready to lead – starting at the end of October or beginning of November.
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Head Chef
4 weeks ago
Queenstown, New Zealand Toast & Oak Ltd Full timeHead Chef | Wine Bar & Restaurant Are you a culinary virtuoso with a passion for food and wine? We are seeking a talented and innovative Head Chef | Sous Chef to lead our culinary team at our new upscale wine bar & restaurant.About Us: Located in the heart of Queenstown, our establishment exudes sophisticated ambiance, exceptional service, and a curated...
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Head Chef
4 weeks ago
Queenstown, New Zealand Toast & Oak Ltd Full timeHead Chef | Wine Bar & Restaurant Are you a culinary virtuoso with a passion for food and wine?We are seeking a talented and innovative Head Chef | Sous Chef to lead our culinary team at our new upscale wine bar & restaurant.About Us: Located in the heart of Queenstown, our establishment exudes sophisticated ambiance, exceptional service, and a curated...
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Head Chef
1 month ago
Queenstown, New Zealand Republic Hospitality Full timeRepublic Hospitality – Queenstown, South IslandHead Chef – Step Up and Lead at The Ballarat!Are you ready to lead the kitchen at one of Queenstown's most iconic venues? Whether you're an experienced Head Chef or a skilled Sous Chef ready for the next step in your career, The Ballarat is looking for someone ambitious to join our team and create...
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Head Chef
4 weeks ago
Queenstown, New Zealand Azur Lodge Full timeAre you a talented and experienced chef looking to take on your own kitchen?Azur Lodge is located just minutes from Queenstown and is a 5* luxury lodge. Azur boasts outstanding panoramic views from the main lodge and each of the private 9 villas. Our guests all experience breakfast included in their stay which is a main feature of their lodge experience,...
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Head Chef
4 weeks ago
Queenstown, New Zealand Azur Lodge Full timeAre you a talented and experienced chef looking to take on your own kitchen?Azur Lodge is located just minutes from Queenstown and is a 5* luxury lodge. Azur boasts outstanding panoramic views from the main lodge and each of the private 9 villas. Our guests all experience breakfast included in their stay which is a main feature of their lodge experience,...
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Head Chef
2 weeks ago
Queenstown, New Zealand Aosta Full timeSaffron Restaurants is looking for a Head Chef to join our friendly and professional team. We have 3 restaurants located in the beautiful little town of Arrowtown (18 Buckingham Street) - Aosta, Little Aosta & The Blue Door.Every day will be different; however, the core tasks associated with the role will include overseeing kitchen operations to ensure the...
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Head Chef
4 weeks ago
Queenstown, New Zealand The Fork And Tap Alehouse And Restaurant Full timeHoused within a 150-year old historic building boasting a sprawling outdoor space, The Fork and Tap is a beloved Arrowtown pub, gracefully perched on the corner of Buckingham Street.Fresh uncomplicated food is our specialty. From perfectly crisp fish and chips and free-range chicken liver pate, to succulent slow-cooked pork belly burgers and vibrant halloumi...
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Head Chef
4 weeks ago
Queenstown, New Zealand The Fork And Tap Alehouse And Restaurant Full timeHoused within a 150-year old historic building boasting a sprawling outdoor space, The Fork and Tap is a beloved Arrowtown pub, gracefully perched on the corner of Buckingham Street. Fresh uncomplicated food is our specialty. From perfectly crisp fish and chips and free-range chicken liver pate, to succulent slow-cooked pork belly burgers and vibrant...
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Head Chef
3 weeks ago
Queenstown, New Zealand Toast & Oak Ltd Full timeHead Chef - Queenstown, New Zealand - Toast & Oak LtdToast & Oak Ltd Queenstown4 days agoDescriptionSummary: We seek a talented Head Chef to lead our culinary team at our upscale wine bar & restaurant in Queenstown, delivering high-quality dishes and memorable dining experiences.Job Description:Develop seasonal menus with our Executive Chef, showcasing...
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Sous Chef
1 month ago
Queenstown, New Zealand Kai Whakapai Cafe & Bar Full timeKai Whakapai Cafe & Bar – Wanaka, South Island There's only one Kai Whakapai - an iconic, well-loved local, situated on Wanaka's scenic lakefront. And now there is an opportunity to join our kitchen team as a sous chef. We're seeking a calm, hard working sous chef with great attention to detail. You will be process driven and have experience managing...
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Sous Chef
4 weeks ago
Queenstown, New Zealand Kai Whakapai Cafe & Bar Full timeKai Whakapai Cafe & Bar – Wanaka, South Island There's only one Kai Whakapai - an iconic, well-loved local, situated on Wanaka's scenic lakefront. And now there is an opportunity to join our kitchen team as a sous chef. We're seeking a calm, hard working sous chef with great attention to detail. You will be process driven and have experience managing...
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Sous Chef
1 month ago
Queenstown, New Zealand Kai Whakapai Cafe & Bar Full timeKai Whakapai Cafe & Bar – Wanaka, South IslandThere's only one Kai Whakapai - an iconic, well-loved local, situated on Wanaka's scenic lakefront. And now there is an opportunity to join our kitchen team as a sous chef.We're seeking a calm, hard working sous chef with great attention to detail. You will be process driven and have experience managing people....
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Sous Chef
4 weeks ago
Queenstown, New Zealand Kai Whakapai Cafe & Bar Full timeKai Whakapai Cafe & Bar – Wanaka, South IslandThere's only one Kai Whakapai - an iconic, well-loved local, situated on Wanaka's scenic lakefront. And now there is an opportunity to join our kitchen team as a sous chef.We're seeking a calm, hard working sous chef with great attention to detail. You will be process driven and have experience managing people....
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Sous Chef/Chef Departie
4 weeks ago
Queenstown, New Zealand Glenorchy Hotel Ltd Full timeWe are a Country Tourist Hotel, (Gastro Pub) with a separate restaurant located 47kms from Queenstown at the ''Head of The lake''. We have a bar with a bar menu and a separate "Gastro Pub" 'Bonnie Jean"" restaurant & menu serving quality cuisine. We offer breakfast, lunch and dinner. We have a large outdoor area. The hotel has been renovated along with the...
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Sous Chef/Chef Departie
4 weeks ago
Queenstown, New Zealand Glenorchy Hotel Ltd Full timeWe are a Country Tourist Hotel, (Gastro Pub) with a separate restaurant located 47kms from Queenstown at the ''Head of The lake''. We have a bar with a bar menu and a separate "Gastro Pub" 'Bonnie Jean"" restaurant & menu serving quality cuisine. We offer breakfast, lunch and dinner. We have a large outdoor area.The hotel has been renovated along with the...
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Sous Chef
4 weeks ago
Queenstown, New Zealand New Zealand Venue Co. Full timeThe Australian Venue Co. family are looking for an enthusiastic and innovative Sous Chef to join our team and work at The Pig & Whistle! Our ideal Sous Chef: A career professional with experience in staff management A leader that can train and motivate a kitchen team Genuine commitment to a successful career in hospitality A friendly, enthusiastic, and...
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Sous Chef
4 weeks ago
Queenstown, New Zealand Australian Venue Co. Full timeThe New Zealand Venue Co. family are looking for an enthusiastic and innovative Sous Chef to join our team in Queenstown! Our ideal Sous Chef: A career professional with experience in staff management A leader that can train and motivate a kitchen team Genuine commitment to a successful career in hospitality A friendly, enthusiastic, and positive can-do...
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Chef De Partie
7 days ago
Queenstown, New Zealand Accor Hotels Full timeCompany DescriptionIt's always festival season at Hyde where the vibe, music, and company is just right. A hotel experience like no other, we deliver on atmosphere, live shows, global flavors, and more. Representing a bohemian spirit and sense of discovery, Hyde is more than a brand, it's a state of mind. Hyde is part of Ennismore, a creative hospitality...
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Head Chef
3 weeks ago
Queenstown, New Zealand Waterbar Wanaka Full timeJob Responsibilities Planning menus, estimating food and labour costs, and ordering food supplies Monitoring quality of dishes at all stages of preparation and presentation Discussing food preparation issues with Managers, kitchen and waiting staff Demonstrating techniques and advising on cooking procedures Preparing and cooking food Explaining and enforcing...
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Head Chef
3 weeks ago
Queenstown, New Zealand Waterbar Wanaka Full timeJob Responsibilities Planning menus, estimating food and labour costs, and ordering food supplies Monitoring quality of dishes at all stages of preparation and presentation Discussing food preparation issues with Managers, kitchen and waiting staff Demonstrating techniques and advising on cooking procedures Preparing and cooking food Explaining and enforcing...