Baker

3 months ago


Manukau City, New Zealand Truong Bakery Limited Full time

Days require: 5 days a week. Including weekend. 2am start.

Hours: minimum 30 hours (maximum 40 hours) a week.

Rate and salary : $29.66 - $30.00 per hour.

At least 3 years of relevant experience

The job involves significant tasks as below:

- checking the cleanliness of equipment and operation of premises before production runs to ensure compliance with occupational health and safety regulations;
- checking the quality of raw materials and weighing ingredients;
- kneading, maturing, cutting, moulding, mixing and shaping dough and pastry goods;
- preparing pastry fillings;
- monitoring oven temperatures and product appearance to determine baking times;
- coordinating the forming, loading, baking, unloading, de-panning and cooling of batches of bread, rolls and pastry products;
- glazing buns and pastries, and decorating cakes with cream and icing;
- operating machines which roll and mould dough and cut biscuits;
- emptying, cleaning and greasing baking trays, tins and other cooking equipment.


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